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Robatayaki· Chef's Pick
Yakitori Moriawase (5 skewers)
480 ฿
Gluten-Free option available
Binchotan charcoal burns at an intense, consistent heat that chars the exterior while keeping the interior juicy. Our Yakitori Moriawase lets the chef curate the five best cuts of the day — typically including thigh (momo), tsukune (chicken meatball), negima (chicken and leek), liver (reba), and a seasonal special.
What's Inside
Seasonal chicken cutsHouse tare glazeSea saltSpring onionShichimi pepper
Dine In · QR Ordering
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Prep time20 min
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