T
Noodles & Soup· Chef's Pick
Tonkotsu Ramen
520 ฿
Contains GlutenContains PorkContains Egg
Our tonkotsu broth begins with pork trotters and neck bones slow-simmered at a rolling boil for 12 hours, producing a creamy, deeply porky broth with unparalleled richness. Two slices of 36-hour sous-vide chashu, a marinated soft-boiled egg, crisp bamboo shoots, and torn nori complete the bowl.
What's Inside
Pork bone broth (12hr)Wavy ramen noodlesChashu pork belly (2 slices)Marinated soft-boiled eggBamboo shoots (menma)NoriSpring onionBlack garlic oil
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Prep time10 min
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